Relative humidity (RH) is the ratio of the amount of water vapour currently in the air to the maximum it could hold at that temperature, expressed as a percentage. 50% RH means the air is holding half the moisture it could at its current temperature. Because the maximum the air can hold rises steeply with temperature, the same quantity of water gives a high RH in cold air and a low RH in warm air.

Why RH changes with temperature alone

This is the crucial behaviour. Take a parcel of air at 20 °C and 50% RH. Cool it — without adding or removing any water — and its RH rises, because cold air can hold less. Keep cooling and it reaches 100% RH at the dew point, where condensation begins. Warm the same air and its RH falls. The moisture content never changed; only the air's capacity did.

Same moisture content, different temperatures (illustrative)
Air temperatureRelative humidityStatus
20 °C50%Comfortable
15 °C~68%Rising — capacity falling
12 °C~83%Mould-risk territory at this surface
9.3 °C100%Dew point — condensation begins

This is exactly what happens at a cold wall. The room air may be a comfortable 20 °C / 50% RH, but the thin layer of air touching a cold external corner is chilled — so its local RH at that surface climbs into mould territory or beyond, even though the room as a whole reads 50%. This is why 'surface RH' matters more than 'room RH' for mould.

The 80% surface-RH mould threshold

Mould does not need liquid water. The spores of common indoor moulds can germinate and grow when the relative humidity at a surface stays above roughly 80% for sustained periods (the exact threshold and the time required depend on the species, the substrate and the temperature — described by 'isopleth' growth curves). This threshold sits well below the 100% RH of visible condensation, which is why mould so often appears on cold surfaces that never look wet.

What's a healthy indoor RH?

For comfort, health and building protection, indoor relative humidity is best kept in a moderate band — broadly 40–60% RH:

  • Below ~40% RH: air feels dry; can aggravate respiratory comfort and increase static and dust irritation.
  • 40–60% RH: the comfort and health 'sweet spot' — also suppresses dust mites and many microbes.
  • Above ~60–65% RH: dust mites thrive, mould risk rises on cold surfaces, and the dew point climbs so more surfaces are at risk.
  • Persistently above 70% RH: strong mould and condensation risk; indicates inadequate ventilation relative to moisture generation.

Occupant activity adds a surprising amount of moisture — cooking, showering, washing and drying clothes, and simply breathing can release the equivalent of several litres of water a day into a home's air. Controlling indoor RH is therefore a balance between that moisture generation and the ventilation removing it.

Using RH data in diagnosis

On a moisture survey we log room temperature and RH over a representative period (ideally days, capturing the daily cooking/showering/sleeping cycle), not just a single spot reading — because RH swings hour to hour. Combined with surface temperatures from thermal imaging, the logged data lets us calculate dew point and surface RH, distinguish a humidity-driven (condensation) problem from a liquid-water (penetrating/rising) one, and size the ventilation needed to bring the air back into the healthy band.

Measuring RH — instruments and their limits

Relative humidity is measured with a hygrometer, and in modern practice almost always a capacitive electronic sensor that reads the change in capacitance of a moisture-absorbing polymer film. These are accurate, cheap and small enough to build into data loggers — but they have real limitations the diagnostician has to respect. Their accuracy is typically ±2–3% RH at best, they drift over time and need periodic recalibration, they respond slowly to sudden humidity changes, and they can saturate or read unreliably near 100% RH and in condensing conditions. A cheap hygrometer left on a shelf for years may be reading several per cent out, which matters when you are judging a 60% versus 65% mould threshold.

The psychrometric chart in practice

Every relationship between temperature, RH, moisture content, dew point and vapour pressure is captured on a single tool: the psychrometric chart. You do not need it for routine diagnosis, but it is worth knowing what it shows, because it makes the physics visual. Plot the room condition (temperature on one axis, moisture content on the other) and you can read off the RH (curved lines), the dew point (slide left to saturation), and how the condition moves when you heat the air (horizontal — RH falls, dew point unchanged), humidify it (vertical — RH and dew point rise) or cool it against a cold surface (toward saturation). It is the same physics as the dew-point article, drawn rather than calculated.

RH, the fabric and hygroscopic buffering

Indoor RH is not governed by the air alone. Hygroscopic materials — timber, lime and clay plasters, natural-fibre insulants, even soft furnishings — adsorb moisture from humid air and release it when the air dries, buffering the peaks and troughs. A room finished in vapour-open, hygroscopic materials rides through a shower or a cooking peak with a gentler RH swing than the same room sealed in vinyl paint and gypsum, because the surfaces absorb the spike. This 'moisture buffering' does not replace ventilation — the moisture still has to leave the building eventually — but it smooths the daily cycle and is one quiet reason traditional breathable interiors often feel comfortable. Foils, plastics and gloss finishes do none of this.

Seasonal RH patterns in UK homes

UK indoor RH follows a clear annual rhythm. In summer, warm air with a high moisture capacity and open windows keep RH comfortably moderate. In winter the picture inverts: cold incoming air is dry in absolute terms, but once heated and loaded with the household's moisture (and with windows shut), indoor RH and dew point climb, while surfaces are at their coldest — which is why mould is a winter complaint. Counter-intuitively, the absolute moisture content of winter indoor air is often lower than summer's; it is the combination of cold surfaces and reduced ventilation, not raw moisture, that makes winter the risk season. The remedy is the same all year: ventilate to match the moisture being generated.